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Displaying 433–436 of 436

Asosyasyon Peyizan Fondwa (APF)

APF's mission is to reinforce the community of Fondwa Haiti, as well as, other local grassroots organizations throughout Haiti so that they can create wealth in their own rural communities. The current APF Programs in Fondwa include: - Basic Infrastructure creation and improvement (roads, buildings, irrigation, etc.); - Environmental protection, renewable energy, and reforestation (solar power, tree planting, agricultural best practices, etc.) - Access to drinking water, health care, financial services, and food security (potable water, clinic, credit union, orphanage, radio station, etc.) - Education through a primary/secondary school for 600+ regional children and Haiti's first rural peasant university - Small businesses including Restaurant Lakay, construction material depot and transportation services - Several post-earthquake construction projects continue

Fabien Cousteau Ocean Learning Center

The Fabien Cousteau Ocean Learning Center (“OLC”) was founded in 2016 as a 501(c)(3) by world renowned oceanographic explorer, conservationist and documentary filmmaker Fabien Cousteau to fulfill his dream of creating a vehicle for positive change in the world. The OLC will focus on Public Awareness (SEE), Education (LEARN) and Special Projects (DO). Some of these activities and initiatives include: coral reef restoration programs, sea turtles restoration programs, and educational resources that can be used for elementary grades to the university level, as well museum programming. These components will allow us to empower communities and children to help restore local water ecosystems through the healthy “replanting” of key marine species and empower future stewards of ocean conservation. Through knowledge and innovative technologies regarding ocean preservation, we collaborate with partners to develop educational programs and activities in aquatic conservation, restoration, and marine projects dedicated to protecting the Earth’s waters and its inhabitants for the future of our next generation.

Hand to Hand Foundation

The reality for many underprivileged people in Pattaya, is a life that is entrapped by poverty and abuse. Their lives are marked by a lack of adequate care, food, shelter and an uncertainty about the future. Many of these people earn a meager living as street vendors, garbage collectors, prostitutes or beggars. Drug & alcohol abuse is common in these communities, making them very dangerous places for children to grow up in. Those living in the slums are also at constant risk of abuse and exploitation, and a way to break out of this cycle of poverty seems almost impossible. Slum dwellers are often without the benefits of a house registration, which is needed to access healthcare, education and other government support services. In addition, without a birth certificate a child faces an entire lifetime of living as an 'alien' in their own home country. Hand to Hand is a Christian organization that is based in Pattaya, who recognise that human rights apply to all age groups. We seek to protect those who are marginalised regardless of their race, age or religion. We achieve this by showing them the love of Jesus Christ through prayer and, on a much more practical level, by providing services such as helping them acquire legal documentation and offering food, clothing and educating the poor.

Community Food Initiatives

Community Food Initiatives (CFI) is a 25 year-old organization serving families and individuals in Appalachia Ohio. The mission of CFI is to ensure everyone has equal access to healthy, local food. CFI's vision is a resilient region in which everyone in our community has access to an equitable, inclusive, and thriving local food system. As a membership-based social benefit organization founded in 1992, Community Food Initiatives is deeply connected to the region. CFI is a long-serving team player within the local food system, as we believe that we benefit when others succeed, because that is how community works. CFI is the only organization in the area routinely donating thousands of pounds of local produce to food pantries, connecting regional seed savers to promote seed diversity and sustainability, managing low-cost community garden plots, supporting school gardens and teaching youth to grow food, and offering gardening and cooking workshops to adults. Community members, regional farmers and food producers, partnering non-profits, local government, and foundations support our work. All of these programs come together to build a stronger community where citizens are empowered to grow and cook their own healthy, whole foods, despite the barriers of poverty. CFI is building capacity to reach more communities across the region by increasing collaborative efforts to fight food insecurity. We value naming our assets-soil, seeds, and an Appalachian heritage of food production and preservation-so that everyone can see their place in strengthening our assets and our community. We believe that by sharing the knowledge to grow and prepare wholesome foods, people become empowered to feed their families, improve their health, and strengthen their community. We are rooted in the belief that equitable access to fresh and nutritious local food leads to a safe and clean environment, meaningful work with livable wages, and fulfills the needs and rights of all people. Finally, we believe in the strength of collaboration and in doing better together. Our work is driven by those we serve: the community members themselves. We currently work in seven program areas: The Donation Station Program collects fresh local food at the Athens Farmers Market, Chesterhill Produce Auction, and farms and distributes it to regional food pantries and social service agencies. Additionally, the Discovery Kitchen project teaches healthy cooking classes to food pantry patrons using seasonal produce. These programs are now serving five Southeastern Ohio Counties - Athens, Meigs, Morgan, Vinton, and Washington. The Community Garden Program manages five community gardens, coordinates gardening and food preservation workshops throughout the year. Currently, we manage 20,000 square feet of garden space at five locations throughout Athens County. The School Garden Program offers support for school and youth gardens, working with day care centers, and youth social service agencies such as Athens County Children Services and all five Athens County school districts. CFI provides resources, consultation, volunteer coordination and curriculum integration resources for teachers. YEAH! Kids (Youth Entrepreneurs at Hope) program is funded by the Athens Metropolitan Housing Authority, and engages low-income youth between the ages of 11 and 18 in production gardening, culinary skills, money management, and professionalism. The YEAH! Kids grow their own produce in a community garden located at Hope Drive apartments, subsidized housing in Athens. They have weekly kitchen workshops where they make products such as jam and kimchi using the produce they grow. The participants sell those products at the Athens Farmers Market, and they log their hours and get paid according to how much work they put into the garden and kitchen. Ridge & Hollow Seed Alliance is CFI's regional seed company, named for the hills and valleys of Appalachia. Ridge & Hollow supports the preservation of regionally adapted, open-pollinated seeds through partnerships with skilled seed savers in the Central Appalachian region. Additionally, Ridge & Hollow Seed Alliance hosts seed saving workshops and annual seed exchanges. SEO FOODLINK is an action research project that maps emergency food networks and compiles data from 10 Southeast Ohio counties into an online resource hub. This is a new initiative launched by CFI in 2017, in partnership with West Virginia University. FOODLINK is designed to alleviate food insecurity through the sharing of resources and facilitation of grassroots collaborations.