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Ecotrust's mission is to inspire fresh thinking that creates economic opportunity, social equity, and environmental well-being. Our goal is to foster a natural model of development that creates more resilient communities, economies, and ecosystems here and around the world.

The mission of Daniel's Table is to provide food security services to our neighbors-in-need with dignity and respect. Offering education and opportunity, we are creating a model that opens healthy food channels to promote physical and emotional health community-wide.

The Mission of Clark County Food Bank is to Alleviate Hunger and Its Root Causes. The first half of this two part mission is to Alleviate Hunger and we do this through our Food Distribution program. This program distributes over 10,000 emergency food boxes to approximately 33,000 people per month through our 29 partner agencies. The second half of our mission is the Root Cause work. We touch the root causes of food insecurity through our Nutrition Education program. This program teaches Cooking Matters Curiculum through hands on classroom courses. These courses help individuals acquire the skills and confidence to cook affordable and nutritious food at home. They are taught in various locations around Clark County in English and Spanish. We also reach youth through our Student Nutrition and Cooking (SNAC) program. We hold classes in partnership with Boys & Girls Club, Juvenile Recovery Court and Rocksolid Teen Center.

The Outdoor Church of Cambridge is a church for and among homeless men and women in Cambridge, Massachusetts. Our mission is to provide spiritual and material support to the homeless men and women who make their lives in Cambridge. We offer prayer services and pastoral care.

The African SOUP's Vision is to transform the lives of Ugandan youth through education system reform. The African SOUP leads a national education reform effort through Active Learning and provides educational opportunities to vulnerable children in rural eastern Uganda. The African SOUP School utilizes the following strategies to fulfill our vision: The African SOUP Model School Secondary Enrichment Program The Active Learning Project Baby SOUP SOUP Model School Mission: To educate, nurture, and inspire scholars to unleash their potential and that of their community. Vision: The African SOUP School will become the premier active learning model school in Uganda Active Learning Project Mission: To improve the quality of primary education across Uganda through the implementation of active learning. Vision: The African SOUP's Active Learning Project will bring active learning into every primary classroom and teacher training college in Uganda. Secondary Enrichment Program Mission: To provide secondary scholarship support, mentorship and leadership training to African SOUP School Alumni so that they develop the skills needed to meet their potential and transform their community. Vision: The African SOUP's Secondary Enrichment Program will produce leaders who will transform their community. Baby SOUP Mission: To serve vulnerable children and pregnant mothers by providing health education, growth monitoring, and nutritional supplements to ensure holistic child development. Vision: The African SOUP Emma's Baby SOUP Program envisions a future where every child has the ability to survive and thrive in Namutumba District. Sustainability Mission: To cover all organizational operating costs through local, income-generating projects. Vision: The African SOUP will become a financially independent and secure Ugandan NGO.

The mission of Bread For Life is to provide food, fellowship and a sense of dignity to those in need.We are a nonprofit 501 c 3 organization that relies on the generosity of our community to help us fulfill our mission that no one goes hungry in our town.Our vision is accomplished by providing meals served daily in our kitchen, delivered within our senior community and also to our home-bound citizens, and to children in the summer.Bread For Life strives to help our clients with their personal needs through referrals to appropriate agencies. We also are a voice to educate our community on hunger and poverty

The mission of Cayenne Wellness Center and Children's Foundation is to improve the nutritional health and mental health of the public. We achieve this mission through education, research, public awareness initiatives, and community outreach programs that promote good nutrition and mental health. We practice the science of helping people make changes in their lifestyle to improve their overall health and quality of life emotionally, physically, and spiritually. Founded in 2000, Cayenne Wellness Center and Children's Foundation grew out of the need to offer effective and exemplary service to those suffering with sickle cell disease, unhealthy eating habits and poor mental health.

Our mission is to walk alongside families, providing support-based programs that encourage self-sufficiency. In other words, we build relationships with families, treating them with our core values of Dignity and Accountability as they work to overcome barriers and improve their lives.

Our mission is to provide vulnerable DC residents with comprehensive services in an atmosphere of dignity and respect. Our immediate goal is to provide necessary and compassionate services to residents of Washington, DC who do not have the resources to meet the basic needs of themselves and their families.

Feeding Medina County's mission is to educate, engage and lead our community in creating an environment where no one goes hungry. We nourish our community with essential programs that put food on the table for children, families, and seniors who are at risk of hunger.

Founded in 2012, our mission is to guide and empower young people with the knowledge, skills, and resources to make healthy lifestyle choices. We accomplish our goals through plant-based nutrition and culinary education in schools, summer camps and community events.

The mission of Capital Roots is to cultivate and nourish communities by creating equitable access to fresh food and green spaces in support of a robust regional food system. We serve Albany, Rensselaer, Saratoga, and Schenectady counties in New York State's Capital Region.