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Hunger Free Colorado connects people to food resources to meet existing needs and drives policy, systems and social change to end hunger

Hunger Free America is a national direct service and advocacy nonprofit group building a nonpartisan, grass-roots membership movement to enact the policies and programs needed to end domestic hunger and ensure that all Americans have sufficient access to nutritious food.

Drawing on Jewish traditions of Tzedakah (charity) and tikkun olam (repairing the world) we offer free health care services to anyone in need, without regard to religion. We offer an atmosphere of respect, empowerment and partnership with our patients, and strive to assist them in attaining full health and well-being.

Food For Free improves access to healthy food within our community by rescuing food that would otherwise go to waste, strengthening the community food system, and creating new distribution channels to reach underserved populations. We envision a future where everyone in our community—regardless of age, income or ability—has consistent access to fresh, healthy, delicious food.

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We envision an Oregon where everyone is healthy and thriving, with access to affordable, nutritious and culturally appropriate food. To bring that vision into reality, we raise awareness about hunger, connect people to nutrition programs, and advocate for systemic changes that end hunger before it begins.

The Carter Center, in partnership with Emory University, is guided by a fundamental commitment to human rights and the alleviation of human suffering; it seeks to prevent and resolve conflicts, enhance freedom and democracy, and improve health. Programs are directed by resident experts or fellows, who design and implement activities in cooperation with President and Mrs. Carter, networks of world leaders, other nongovernmental organizations (NGOs), and partners in the United States and throughout the world.

Providing hope and resources for those without life's essentials

Food For The Poor, one of the largest international relief and development organizations in the nation, does much more than feed millions of hungry children and families living in poverty primarily in 15 countries of Latin America and the Caribbean. This interdenominational Christian ministry provides emergency relief assistance, water, medicine, educational materials, homes, support for vulnerable children, care for the aged, skills training and micro-enterprise development assistance.

Founded in 1982 and a certified member of Feeding America, The Houston Food Bank's mission is to provide food for better lives. In the last fiscal year, which includes COVID-19 response, we provided access to 159 million nutritious meals in 18 counties in southeast Texas through our 1,600 community partners of food pantries, soup kitchens, social service providers and schools. Filling gaps on plates, we have a strong focus on healthy foods and fresh produce. In collaboration with our community, we advocate for policy change and racial equity, and promote dialogue on ways to increase access to food and to improve the lives of those in our communities, including services and connections to programs that address the root causes of hunger and are aimed at helping families achieve long-term stability: nutrition education, job training, health management, and help with securing state-funded assistance.

We will end hunger by efficiently procuring and distributing food and essentials to the hungry, through our programs and partner agencies.

The mission of The Greater Boston Food Bank (GBFB) is to end hunger here.